Taste of Scotland Menu for Two at Cannonball Restaurant

£90.00

A fantastic present for two of your favourite people to enjoy a night out on you!

5 COURSES £90 FOR TWO GUESTS
5 COURSES WITH MATCHED WINES £160 FOR TWO GUESTS

Our menus change monthly to reflect seasonal produce but we have listed a sample menu below. Vegetarian option available in addition. 

TASTING MENU

COURGETTE, WILD GARLIC AND SPINACH SOUP AND SUMAC OIL, SUNFLOWER SEEDS

2016 Chenin Blanc Anjou VdP du Val de Loire ‘Wally’, Les Caves de la,
Loire, France (11.5%)

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DICKSONS SMOKED SALMON WITH KATY RODGER’S CRÈME FRAÎCHE AND BEREMEAL OAT CAKES

2016 Côtes de Gascogne IGP, Domaine de Saint-Lannes, South West France,
France (12%)

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SLOW COOKED AYRSHIRE PORK BELLY, BLOOD ORANGE JAM, SPINACH, DAUPHINOISE POTATO AND CRACKLING

2015 `Hécula` Monastrell DO Yecla, Familia Castaño, Murcia, Spain (14%)

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SCOTTISH ARTISAN CHEESE – ERRINGTON’S LANARK BLUE AND KNOCKRAICH FARM CROWDIE

Glenfiddich 12yo [40%]

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POACHED RHUBARB AND VANILLA CREME BRÛLÉE, PISTACHIO CHOCOLATE BISCUIT

`Cordon Cut` Clare Valley Riesling, Mount Horrocks, South Australia, Australia (12%)

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Contini Coffee and homemade petit fours